Alana and I both shared a rare Monday off from any pressing responsibilities, so we decided to have lunch at The Abbaye. It's a modest bar/restaurant with out a lot of frills. Perfect for a casual, easy-going Monday afternoon. I had Fish and Chips (average) with a Humboldt Red beer. Alana had a salad with feta cheese and grilled octopus (not enough on the salad, though) that she found so-so.
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